Edible landscape design is a concept that integrates food-producing plants into the ornamental garden, combining aesthetics with functionality. This style involves designing outdoor spaces where fruits, vegetables, herbs, and edible flowers are arranged alongside traditional ornamental plants. Key elements include raised garden beds, fruit trees, berry bushes, and herb borders, all incorporated in a way that enhances the beauty of the landscape. The design emphasizes sustainability, promoting organic gardening practices and reducing the need for synthetic fertilizers or pesticides. Edible landscape design is ideal for homeowners who want to make the most of their outdoor spaces by growing their own food while maintaining an attractive, visually pleasing garden.
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